Evaluation by organoleptic, microscopic, physical, chemical and biological methods and properties.
Evaluation by organoleptic, microscopic, physical, chemical, and biological methods and properties is a comprehensive approach used in the quality assessment of drugs, particularly those of natural origin. These methods involve the assessment of various characteristics, ranging from sensory properties to biochemical composition, to ensure the identity, purity, and quality of medicinal substances. Let’s delve into…