Syrup: Definition, Types, Composition, Properties, Advantages, Disadvantages

Definition: Syrup is a concentrated, viscous, aqueous solution of sugar (commonly sucrose) containing one or more active pharmaceutical ingredients (APIs). It is used primarily as a liquid oral preparation for delivering drugs in a palatable and stable form. Types of Syrups Medicated Syrups: Contain active ingredients for therapeutic effects. Example: Paracetamol syrup for fever. Non-Medicated […]

Liquid Orals: Formulation and Manufacturing Considerations of Syrups

Syrups are a popular form of liquid oral dosage due to their palatability and ease of administration. They are used to deliver both therapeutic agents and nutrients. The formulation and manufacturing of syrups involve several key considerations to ensure efficacy, stability, and patient acceptability. Formulation of Syrups 1. Definition Syrups: Concentrated solutions of sugar or […]